
Artichoke to Zucchini: an alphabet of delicious things from around the world
An alphabet of delicious things from around the world
A is for artichokes and long spears of asparagus. It’s for bright, creamy avocados and salty little anchovies!
From apple pie to zeppole, and everything in between, Artichoke to Zucchini introduces young readers to fruit, vegetables, and dishes from around the globe. Full of tasty favorites and delicious new discoveries, it’s sure to lead to inspiration in the kitchen.
Following on from the award-winning Off to The Market, acclaimed artist Alice Oehr takes you on a mouth-watering trip through the alphabet and around the world.
by Alice Oehr (Author)
Hardcover, 32 Pages,
Pickup available at Audrey's Museum Store
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Artichoke to Zucchini: an alphabet of delicious things from around the world
Audrey's Museum Store
2701 North Sepulveda Boulevard
Los Angeles CA 90049
United States
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