The Kosher Gourmet


Embark on a new adventure in cooking without worry as fifteen estimable chefs offer more than 200 recipes from cuisines around the world, every one of them delicious, healthful -- and, most of all, kosher.

By The 92nd Street Y Cooking School (Author), Batia Plotch (Editor), and Patricia Cobe (Editor)

Paperback, 464 Pages


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